WHAT YOU GET
ASHWAGANDHA ROOT CAPSULES
USAGE GUIDE
- How to take: One capsule with an 8 oz glass of water, twice a day.
- With food: Take it 20–30 minutes before a meal.
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ASHWAGANDHA ROOT
A capsule made with ashwagandha root and a small amount of black pepper.
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SHORT INGREDIENT LIST
The only other ingredient is the pullulan capsule shell.
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TWICE A DAY
One capsule twice a day, 20 to 30 minutes before a meal, with a glass of water.
Caution
Do not exceed recommended dose. Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Keep out of reach of children. Do not use if the safety seal is damaged or missing. Store in a cool, dry place.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
HOW TO USE
Take one capsule twice a day, 20 to 30 minutes before a meal, with water, or as directed by your healthcare professional.
Label image: ashwagandha root 650 mg and black pepper 5 mg per 1-capsule serving. Servings per container on that label: 60. Supliful's Ashwagandha listing does not print these milligram amounts. Other ingredients: pullulan capsules.